Greetings and Salutations! Happy New Year! 2014 is upon us.
2013 was a wonderful year, with many fine feasts for Easter, Thanksgiving and Christmas. Gwenn Friss, of the Cape Cod Times, published one of my recipes.
Check out this delicious recipe for Butternut Squash Soup.
Enjoy the new year. Many happy returns to my family, friends and fellow food-lovers.
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment